Tuesday, January 25, 2011

Grandma Tales

Grandma B's Nouveau Cuisine, Recipe One.

Bean with Bacon Oatmeal

So you've sat in your chair in your room for so long looking out the window that you forgot to come out for breakfast and you're too early for lunch? Not a problem! Try this savory brunch treat!

Get out your oatmeal, like you do every day. Get out your oatmeal/soup saucepan. Forget for a moment that you got out your oatmeal and that you haven't had breakfast and start your lunch, like you do every day. Open a can of Bean with Bacon soup and pour half into the pan. When it comes to a boil, remember that you haven't had breakfast. Find the oatmeal on the counter and pour the usual amount into the soup. Bring to a boil.

Pour mixture into a bowl and enjoy! (Grandma ate the whole thing!)

For dessert, try Honey in a Spoon.